Extra Tomato Jam

Extra Tomato Jam

A traditional recipe reinvented with all the flavor of the Alentejo region. The Extra Tomato Jam is handcrafted with ripe, sweet tomatoes , harvested under the hot Alentejo sun and slowly cooked, as tradition dictates.

The result is a jam with a smooth texture and intense color , with a rich and balanced flavor between sweetness and the slight acidity of the tomato. Fragrant and irresistible, it is ideal to accompany cured cheeses, ricotta cheeses, Alentejo breads or cold cuts , elevating any moment to a true gourmet experience.

Made with the care and time that only handcrafted production offers.