Selection of Serpa Cheeses

Serpa Cheese Selection

Discover a carefully chosen selection of traditional Serpa cheeses, handmade and renowned for their quality and unmistakable flavour.

This selection brings together different textures and flavour intensities, from the characteristic Serpa DOP Cheese to cured and buttery sheep cheeses, finishing with a delicious cured goat cheese. A true invitation to enjoy Alentejo tradition at the table.

Ideal for snacks, cheese boards, family gatherings or as a gift for those who appreciate the authentic flavours of Portugal.

This selection includes:

• 1 × Serpa DOP Cheese – Merendeira (200g)
• 1 × Cured Sheep Cheese Premium Reserve – Preserved in Olive Oil (180g)
• 1 × Buttery Sheep Cheese – Merendeira (170g)
• 1 × Small Cured Sheep Cheese (90g)
• 1 × Small Cured Goat Cheese Atabafado (80g)

A gastronomic experience that brings together the best of Serpa's cheese-making tradition.