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Product Description:
Black Pork Tasting Pack
Discover the authentic flavours of the Alentejo with the Black Pork Tasting Pack, a carefully selected range of artisanal specialties made according to Alentejo tradition. Bringing together five of Herdade do Estacal’s most popular products, this pack is designed to offer a true gastronomic experience, perfect for sharing with family, giving as a gift or enjoying with a good wine.
Each product is made with high-quality Black Pork, using traditional curing and maturing methods to preserve the aromas, texture and flavour that make Alentejo cuisine unique.
The pack includes:
Sliced Varanegra Cured Ham – 70 g
Neck Coppa – 220 g
Pork Chorizo – 200 g
Country Paínho Sausage – 300 g
Country Morcela Blood Sausage – 250 g
Why you’ll love this pack
A selection of the most iconic Black Pork products
Traditional Alentejo production
Intense, authentic flavours
Ideal for tasting boards and social occasions
An excellent gourmet gift idea
Ready to serve
Serving suggestion
Enjoy this pack with Alentejo bread, aged sheep’s cheese, olives and a good Alentejo red wine for a truly memorable gastronomic experience.
