Honey Breads

Honey Breads

Honey cakes are the true taste of Rio Grande do Sul in the form of tradition.
They carry with them the unmistakable aroma of old recipes, the kind that warm the home and the heart.

These cornbreads reveal a rich and captivating flavor.
Each bite awakens memories of simpler times, of wood-fired ovens and cool afternoons where the scent of honey and cinnamon wafted through the village.

Perfect to accompany a coffee, a hot tea or a glass of brandy, Broas de Mel (Honey Breads) are a tribute to traditional sweets and the generous spirit of the Alentejo region.