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Alentejo Bread Toasts with Garlic and Coriander - Extra Thin
Alentejo Bread Toasts with Garlic and Coriander - Extra Thin
Monte Oven
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Product Description:
Extra-Thin Alentejo Bread Toasts with Garlic and Coriander
Delicately crisp and full of flavour, these artisan Alentejo bread toasts pay tribute to the simplicity and richness of traditional Alentejo cuisine. Made with extra-thin slices of rustic bread, they are slowly toasted until they achieve a light, golden texture, perfect for any occasion.
The classic combination of fresh garlic and coriander gives them an irresistible aroma and an authentic flavour that evokes bread fresh from the oven of old Alentejo bakeries.
Each bite is a journey through the genuine flavours of Alentejo - simple, intense and memorable.
Gourmet suggestion:
Ideal with cheeses, cured meats or regional pâtés, served as a gourmet appetiser or simply enjoyed with a drizzle of extra virgin olive oil.

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