Selection of Serpa Cheeses

Serpa Cheese Selection

Discover a carefully curated selection of traditional Serpa cheeses, artisanally produced and recognised for their quality and unmistakable flavour.

This selection brings together different textures and flavour intensities, from the distinctive Serpa DOP Cheese to mature and buttery sheep’s cheeses, ending with a delicious mature goat’s cheese. A true invitation to enjoy Alentejo tradition at the table.

Ideal for appetisers, cheeseboards, family gatherings or as a gift for anyone who appreciates Portugal’s authentic flavours.

This selection includes:

• 1 × Serpa DOP Cheese - Merendeira (200g)
• 1 × Premium Reserve Mature Sheep’s Cheese - Preserved in Olive Oil (180g)
• 1 × Buttery Sheep’s Cheese - Merendeira (170g)
• 1 × Small Mature Sheep’s Cheese (90g)
• 1 × Small Mature Soft Goat’s Cheese Atabafado (80g)

A gastronomic experience bringing together the best of Serpa’s cheesemaking tradition.