Country Paiola - Black Pork - 100g - 155019

Country Paiola - Black Pork - 100g - 155019

TASTING NOTE: The “Queen” of SEL, Paiola is a premium product and the Lombo’s companion. Made from the “nape cut” of Black Pork, it has a soft, velvety and slightly fibrous texture, with a ruby-colored and glossy marbled appearance, revealing a mildly salty and slightly acidic flavor.

1. INGREDIENTS / ALLERGENS
Pork meat (Origin: EU) (92%), water, salt, pepper paste, garlic, preservatives: (sodium nitrite and potassium nitrate), antioxidants: (ascorbic acid, sodium ascorbate, sodium citrate), spices. Smoked with holm oak wood. Contains naturally occurring sugars.

2. ORGANOLEPTIC CHARACTERISTICS
ACCEPTANCE LIMIT PARAMETERS
Color – Reddish-brown
Smell – Characteristic
Flavor – Characteristic
Texture – Firm

3. NUTRITIONAL DECLARATION

• Energy: 1566 kJ / 377 Kcal
• Fat: 29 g
• Of which saturates: 11 g
• Carbohydrates: 0 g
• Of which sugars: 0 g
• Fiber: 0 g
• Protein: 29 g
• Salt: 3.4 g

4. LABELING / STORAGE CONDITIONS
Batch coding: Numerical code assigned to the batch
Storage instructions: Store between 5ºC and 15ºC
Minimum durability date: 6 months
Preparation/Use: Ready to consume as presented.
Target consumers: Any consumer, except people with hypertension or high cholesterol and triglyceride levels.
Metal Detector V
Veterinary control number: PT L-301
Sociedade Ponto Verde symbol: Displays the Sociedade Ponto Verde symbol