Black Iberian pork neck paio - Half - 200gr - SE010

Black Pork Neck Sausage - 200gr

Black Pork Neck Sausage is a cured meat made from the neck, and its distinctive marbling is clearly visible when sliced. 
On the palate, the meat is juicy and tender, with a subtle flavour of paprika and garlic. 

With its distinctive character and refined flavour, it reveals all the richness and depth of this noble cut of meat.
Its soft texture and enveloping aromatic profile offer a harmonious experience, where intensity and elegance meet in perfect balance.
A distinctive product, made for those who appreciate authenticity, tradition and the pleasure of good food.