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Monte de Pinheiros Red 2023 – Vinho Regional Alentejano
Monte de Pinheiros Red 2023 – Vinho Regional Alentejano
Eugénio de Almeida Foundation
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Product Description:
Grape varieties: Alicante Bouschet, Trincadeira, Castelão, Touriga Nacional and Syrah
Soil type: Granite
Analytical data: Alcohol (%) - 13.5 Total acidity (g/l) - 4.9 pH - 3.79 Total sugars (g/l) - 2.7
Winemaking: Produced from Alicante Bouschet, Trincadeira, Castelão, Touriga Nacional and Syrah grapes. After the grapes are automatically sorted, cold maceration is carried out for 4 days, followed by fermentation, with each variety kept separate, in stainless steel tanks with controlled temperature. All winemaking processes are carried out by gravity to best preserve the quality of the grapes.
Serving temperature: 16ºC to 18ºC
Producer: Eugénio de Almeida Foundation
Winemaking: Pedro Baptista Duarte Lopes
Note on the technical sheet and vintage: This description is based on the latest technical sheet provided by the Eugénio de Almeida Foundation. The vintage announced for sale is the one indicated in the title and in the “Vintage” field (2023), subject to the stock available. If in doubt, please contact us before purchasing to confirm it.
Alicante Bouschet, Trincadeira, Castelão, Touriga Nacional, and Syrah
13,5%
IGP
2023
Pine Mountain

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