Extra Tomato Jam

Extra Tomato Jam

A traditional recipe reinvented with all the flavour of the Alentejo. Extra Tomato Jam is handcrafted with ripe, sweet tomatoes, picked under the hot Alentejo sun and slowly cooked, just as tradition dictates.

The result is a jam with a smooth texture and intense colour, offering a rich, balanced flavour between sweetness and the tomato's slight acidity. Fragrant and irresistible, it is ideal with cured cheeses, soft cheeses, Alentejo bread or cold meats, elevating any moment into a true gourmet experience.

Made with the care and time that only artisanal production can offer.