{"title":"Gourmet","description":"\u003cp\u003eExplore a wide gourmet selection of cheeses, cured meats, sweets, honey, olives and other products available at Herdade do Estacal. Discover different flavours and formats.\u003c\/p\u003e","products":[{"product_id":"linguica","title":"Alentejo Sausage - White Pork - 250gr","description":"\u003cp\u003e\u003cstrong\u003eLinguiça \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLinguiça is a sausage made with pork seasoned with paprika produced in the region and various spices, stuffed into thin natural casings, which are then tied at intervals of 30–40 centimetres. These sausages are separated and take on a circular shape. They are then hung individually in the smokehouse, and when ready, they have a horseshoe shape and a unique smell, colour and flavour.\u003c\/p\u003e\n\u003cp\u003eFor those from outside Alentejo, this product is better known as \"Chouriço\". However, the chouriço, which we also produce, is distinguished mainly by the use of blood in its production, giving it a dark colour and a strong flavour.\u003c\/p\u003e\n\u003cp\u003eIt can be served raw or roasted and is also widely used in stews. The characteristics of our linguiça will give your dish a unique flavour.\u003c\/p\u003e\n\u003cp\u003eAfter receiving the product at home, remove it from the packaging and store it in a cool, dry place.\u003c\/p\u003e\n\u003cp\u003eIngredients: Pork, paprika paste, garlic paste, salt, spices, E-250, E-301, E-450, E451, E-452, E-621. Contains colourings and preservatives.\u003c\/p\u003e\n\u003cp\u003eNutritional information per 100 grams of product:\u003c\/p\u003e\n\u003ctable height=\"201\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy value:\u003c\/td\u003e\n\u003ctd\u003e343Kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSaturated fatty acids:\u003c\/td\u003e\n\u003ctd\u003e11.20g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMonounsaturated fatty acids:\u003c\/td\u003e\n\u003ctd\u003e14.27g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePolyunsaturated fatty acids:\u003c\/td\u003e\n\u003ctd\u003e2.73g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCarbohydrates:\u003c\/td\u003e\n\u003ctd\u003e\u0026lt;1(LQ)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCrude protein:\u003c\/td\u003e\n\u003ctd\u003e22.4g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSodium:\u003c\/td\u003e\n\u003ctd\u003e1.393g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMoisture:\u003c\/td\u003e\n\u003ctd\u003e43.8g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal fat:\u003c\/td\u003e\n\u003ctd\u003e28.2g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDietary fibre:\u003c\/td\u003e\n\u003ctd\u003e\u0026lt;0.5 (LQ)g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal sugars:\u003c\/td\u003e\n\u003ctd\u003e\u0026lt;0.5 (LQ)g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Enchidos da Zézinha","offers":[{"title":"Approx. 250g","offer_id":56384179339647,"sku":"LINGUICA","price":7.84,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/MadewithinsMind-9e2401e-linguica-1_thumbnail_1080x1080_91b1dd9d-7bb9-4dbf-bea0-9ae4dbabeb8e.png?v=1759158201"},{"product_id":"chourico-de-vinho","title":"Alentejo Wine Sausage - White Pork - 250gr","description":"\u003cp\u003eChouriço is a cured sausage made with pork and blood, salt and spices, to which two distinct types of seasoning are added. Red wine is added to wine chouriço, while vinegar is added to vinegar chouriço.\u003c\/p\u003e\n\u003cp\u003eWith an intense flavour, both of vinegar and wine, this type of product is commonly used to prepare “stews” and other dishes, giving them a unique flavour that can only be achieved with a product of this quality.\u003c\/p\u003e\n\u003cp\u003eThe entire mixture is stuffed into thin natural casings, which are then tied at intervals of 30–40 centimetres. These chouriços are separated and take on a circular shape. They are then hung individually in the smokehouse, acquiring a horseshoe shape when ready.\u003c\/p\u003e\n\u003cp\u003eYour Portuguese-style stew will have a unique flavour ;).\u003c\/p\u003e\n\u003cp\u003eAfter receiving the product at home, remove it from the packaging and store it in a cool, dry place.\u003c\/p\u003e\n\u003cp\u003eIngredients: Pork, wine, blood, garlic paste, pepper paste, salt, spices, E-250, E-301, E-450, E-451, E-452, E-621. Contains colourings and preservatives.\u003c\/p\u003e\n\u003cp\u003eNutritional information per 100 grams of product:\u003c\/p\u003e\n\u003ctable width=\"480\" height=\"160\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy value:\u003c\/td\u003e\n\u003ctd\u003e644Kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSaturated fatty acids :\u003c\/td\u003e\n\u003ctd\u003e26.5g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMonounsaturated fatty acids:\u003c\/td\u003e\n\u003ctd\u003e33.77g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePolyunsaturated fatty acids:\u003c\/td\u003e\n\u003ctd\u003e5.04g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCarbohydrates:\u003c\/td\u003e\n\u003ctd\u003e2g(LQ)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCrude protein:\u003c\/td\u003e\n\u003ctd\u003e7.5g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSodium:\u003c\/td\u003e\n\u003ctd\u003e1,338g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMoisture:\u003c\/td\u003e\n\u003ctd\u003e19.1g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal fat:\u003c\/td\u003e\n\u003ctd\u003e67.3g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDietary fibre:\u003c\/td\u003e\n\u003ctd\u003e\u0026lt;0.5 (LQ)g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal sugars:\u003c\/td\u003e\n\u003ctd\u003e\u0026lt;0.5 (LQ)g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Enchidos da Zézinha","offers":[{"title":"Approx. 250g","offer_id":56384179241343,"sku":"CHOURICO-DE-VINHO","price":6.04,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/MadewithinsMind-b645d63-chourico-vinho-1_thumbnail_1080x1080_f9766a58-6383-4be3-9c1f-3d71bb360b02.png?v=1759160224"},{"product_id":"chourico-de-vinagre","title":"Alentejo Vinegar Sausage - White Pork - 250g","description":"\u003cp\u003e\u003cstrong\u003eAlentejan Vinegar Chouriço - White Pork - 250g\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003eChouriço is a sausage made with pork and pork blood, salt, and spices, to which two distinct types of seasoning are added. Red wine is added to wine chouriço, while vinegar is added to vinegar chouriço.\u003c\/p\u003e\n\u003cp\u003eWith an intense flavor of both vinegar and wine, this type of product is commonly used to prepare stews and other dishes, giving them a unique flavor that can only be achieved with a product of this quality.\u003c\/p\u003e\n\u003cp\u003eYou will love adding this sausage to your broad beans.\u003c\/p\u003e\n\u003cp\u003eThe entire mixture is stuffed into thin, natural casings, which are then tied at intervals of 30–40 centimeters. These chouriços are separated and form circular shapes. They are then hung individually in the smokehouse, where they take on a horseshoe shape when ready.\u003c\/p\u003e\n\u003cp\u003eAfter receiving the product at home, remove it from the packaging and store it in a cool, dry place.\u003c\/p\u003e\n\u003cp\u003eIngredients: Pork, vinegar, blood, garlic paste, pepper paste, salt, spices, E-250, E-301, E-450, E-451, E-452, E-621. Contains colorings and preservatives.\u003c\/p\u003e\n\u003cp\u003eNutritional information per 100 grams of product:\u003c\/p\u003e\n\u003ctable height=\"238\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy value:\u003c\/td\u003e\n\u003ctd\u003e786Kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSaturated fatty acids:\u003c\/td\u003e\n\u003ctd\u003e39.65g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMonounsaturated fatty acids:\u003c\/td\u003e\n\u003ctd\u003e39.26g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePolyunsaturated fatty acids:\u003c\/td\u003e\n\u003ctd\u003e5.99g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCarbohydrates:\u003c\/td\u003e\n\u003ctd\u003e\u0026lt;1(LQ)g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCrude protein:\u003c\/td\u003e\n\u003ctd\u003e5.4g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSodium:\u003c\/td\u003e\n\u003ctd\u003e0.548g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMoisture:\u003c\/td\u003e\n\u003ctd\u003e8.8g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal fat:\u003c\/td\u003e\n\u003ctd\u003e84.9g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDietary fiber:\u003c\/td\u003e\n\u003ctd\u003e\u0026lt;0.5 (LQ)g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal sugars:\u003c\/td\u003e\n\u003ctd\u003e\u0026lt;0.5 (LQ)g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Enchidos da Zézinha","offers":[{"title":"Approx. 250g","offer_id":56384179208575,"sku":"CHOURICO-DE-VINAGRE","price":6.04,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/MadewithinsMind-00f9ec3-chourico-vinagre-1_thumbnail_1080x1080_f06f8b4a-007c-445d-99f2-e907385101a6.png?v=1759160699"},{"product_id":"doce-extra-de-abobora","title":"Extra Pumpkin Jam","description":"\u003cp\u003e\u003cstrong\u003eExtra Pumpkin Jam\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003eEnjoy the authentic taste of the Alentejo in this \u003cstrong data-end=\"302\" data-start=\"267\"\u003eExtra Pumpkin Jam\u003c\/strong\u003e, prepared according to the traditional recipes of our region. \u003c\/p\u003e\n\u003cp data-end=\"905\" data-start=\"545\"\u003eEach jar is a tribute to the \u003cstrong data-end=\"621\" data-start=\"572\"\u003esimplicity and richness of Alentejo tradition\u003c\/strong\u003e, where time and care transform genuine ingredients into a product of excellence.\u003cbr data-end=\"711\" data-start=\"708\"\u003e\u003c\/p\u003e\n\u003cp data-end=\"905\" data-start=\"545\"\u003eIt is perfect with \u003cstrong data-end=\"902\" data-start=\"826\"\u003ecured cheeses, ricotta, fresh Alentejo bread or homemade desserts\u003c\/strong\u003e.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003eA genuine product that brings you the warmth and sweetness of our land.\u003c\/p\u003e","brand":"Oficina de Doces","offers":[{"title":"280gr","offer_id":56384178913663,"sku":"DOCE-EXTRA-DE-M6HENB","price":4.78,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/doce-extra-de-abobora_semfundo.webp?v=1760519578"},{"product_id":"doce-extra-de-abobora-com-noz","title":"Extra Pumpkin Jam with Walnuts","description":"\u003cp\u003e\u003cstrong\u003eExtra Pumpkin and Walnut Jam\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"557\" data-start=\"268\"\u003eExtra Pumpkin and Walnut Jam combines the gentle sweetness of pumpkin with the crunchy, slightly toasted touch of walnut, creating a perfect harmony of flavors and textures. It is a preserve that evokes memories and sharing around the table.\u003c\/p\u003e\n\u003cp data-end=\"774\" data-start=\"559\"\u003eDelicious on toast, with aged cheeses, or as an accompaniment to homemade desserts, this preserve is a true expression of the rich gastronomy of the Alentejo. \u003cbr\u003e\u003c\/p\u003e\n\u003cp data-end=\"774\" data-start=\"559\"\u003eAn authentic flavor that wins you over with every spoonful.\u003c\/p\u003e","brand":"Oficina de Doces","offers":[{"title":"280gr","offer_id":56384178880895,"sku":"DOCE-EXTRA-DE-ZH3AUC","price":4.16,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/doce-extra-de-abobora-com-noz_semfundo.webp?v=1761046163"},{"product_id":"doce-extra-de-figo","title":"Extra Fig Jam with Walnut","description":"\u003cp\u003e\u003cstrong\u003eExtra Fig Jam with Walnut\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"252\" data-end=\"451\"\u003eExtra Fig Jam with Walnut is a celebration of the warm, intense flavours of the Alentejo. It preserves all the natural richness of ripe figs, picked under the region's generous sun, and combines them with the crunchy, aromatic flavour of walnuts, creating a perfect blend of tradition and authenticity. This jam retains all the charm and warmth of our land.\u003c\/p\u003e\n\u003cp data-start=\"504\" data-end=\"712\"\u003eWith its smooth texture and deep flavour, it is ideal with cheeses, Alentejo bread or desserts. A sophisticated, genuine jam that brings the true taste of the Alentejo to the table in every spoonful.\u003c\/p\u003e","brand":"Oficina de Doces","offers":[{"title":"280gr","offer_id":56384178848127,"sku":"DOCE-EXTRA-DE-FIGO","price":5.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/doce-extra-de-figo_semfundo.webp?v=1761046163"},{"product_id":"doce-extra-de-gila","title":"Extra Fig Jam with Fig-leaf Gourd","description":"\u003cp\u003e\u003cstrong\u003eExtra Gila Jam\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"474\" data-start=\"251\"\u003eExtra Gila Jam is a timeless classic of traditional Alentejo confectionery. It preserves the delicate flavour and unique texture of the gila strands, making this jam a true delicacy.\u003c\/p\u003e\n\u003cp data-end=\"731\" data-start=\"476\"\u003eLight, aromatic and full of authenticity, it is perfect for filling convent sweets, pairing with cheeses or simply savouring by the spoonful. \u003cbr\u003e\u003cbr\u003eA jam that transports you to the old kitchens of Alentejo, where every recipe was made with patience, soul and tradition.\u003c\/p\u003e","brand":"Oficina de Doces","offers":[{"title":"280gr","offer_id":56384178782591,"sku":"DOCE-EXTRA-DE-GILA","price":5.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/doce-extra-de-gila_semfundo.webp?v=1760522454"},{"product_id":"doce-extra-de-laranja","title":"Extra Orange Jam","description":"\u003cp data-end=\"482\" data-start=\"216\"\u003e\u003cstrong\u003eExtra Orange Jam\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"482\" data-start=\"216\"\u003eExtra Orange Jam captures the vibrant flavour and freshness of oranges ripened in the Alentejo sun.  This jam stands out for its perfect balance between citrus tang and the fruit's natural sweetness.\u003c\/p\u003e\n\u003cp data-end=\"687\" data-start=\"484\"\u003eWith its silky texture and unmistakable aroma, it is ideal with fresh bread, artisanal biscuits or regional cheeses. \u003cbr\u003e\u003c\/p\u003e\n\u003cp data-end=\"687\" data-start=\"484\"\u003eA genuine flavour that brings the brightness and charm of our land to the table.\u003c\/p\u003e","brand":"Oficina de Doces","offers":[{"title":"280gr","offer_id":56384178749823,"sku":"DOCE-EXTRA-DE-NUSDQY","price":4.78,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/doce-extra-de-laranja_semfundo.webp?v=1761056278"},{"product_id":"doce-extra-de-melao","title":"Extra Melon Jam","description":"\u003cp\u003e\u003cstrong\u003eExtra Melon Preserve\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"212\" data-end=\"465\"\u003eExtra Melon Preserve is a true tribute to the simple, genuine flavours of the Alentejo. It preserves the delicate, refreshing taste of ripe melon, transforming it into a light, fragrant and irresistibly smooth preserve.\u003c\/p\u003e\n\u003cp data-start=\"467\" data-end=\"701\"\u003eWith its creamy texture and delicate aroma, it is perfect with Alentejo bread, homemade biscuits or mild cheeses. A preserve that captures the charm of Alentejo summers and the pleasure of things made with time and tradition.\u003c\/p\u003e\n\u003cp data-start=\"467\" data-end=\"701\"\u003eJar: 280 g\u003c\/p\u003e","brand":"Oficina de Doces","offers":[{"title":"280gr","offer_id":56384178717055,"sku":"DOCE-EXTRA-DE-MELAO","price":4.78,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/doce-extra-de-melao_semfundo.webp?v=1761056278"},{"product_id":"doce-extra-de-pera","title":"Extra Pear Jam","description":"\u003cp\u003e\u003cstrong\u003eExtra Pear Jam\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"465\" data-start=\"238\"\u003eExtra Pear Jam is the perfect expression of the simplicity and authentic flavour of Alentejo fruit. It preserves all the freshness and natural sweetness of ripe pears.\u003c\/p\u003e\n\u003cp data-end=\"688\" data-start=\"467\"\u003eWith its delicate texture and subtly aromatic flavour, it is ideal with bread, homemade cakes or mild cheeses. \u003cbr\u003e\u003c\/p\u003e\n\u003cp data-end=\"688\" data-start=\"467\"\u003eA light and elegant jam that reflects the harmony and care of traditional Alentejo recipes.\u003c\/p\u003e\n\u003cp data-end=\"688\" data-start=\"467\"\u003eJar: 280g\u003c\/p\u003e","brand":"Oficina de Doces","offers":[{"title":"280gr","offer_id":56384178618751,"sku":"DOCE-EXTRA-DE-PERA","price":4.78,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/doce-extra-de-pera_semfundo.webp?v=1760523805"},{"product_id":"doce-extra-de-uva","title":"Extra Grape Jam","description":"\u003cp\u003e\u003cstrong\u003eExtra Grape Jam\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"231\" data-end=\"511\"\u003eExtra Grape Jam brings to the table the intense, aromatic flavour of grapes ripened under the Alentejo sun. It preserves all the fruit’s richness and depth, resulting in a full-bodied and naturally elegant jam.\u003c\/p\u003e\n\u003cp data-start=\"513\" data-end=\"735\"\u003eWith its velvety texture and fruity flavour, it is perfect with fresh bread, regional cheeses or desserts.\u003c\/p\u003e\n\u003cp data-start=\"513\" data-end=\"735\"\u003eA jam that celebrates the essence of the Alentejo vineyards and the pleasure of authentic flavours from our land.\u003c\/p\u003e","brand":"Oficina de Doces","offers":[{"title":"280gr","offer_id":56384178553215,"sku":"DOCE-EXTRA-DE-UVA","price":4.78,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/doce-extra-de-uva_semfundo.webp?v=1761046163"},{"product_id":"paiola-alentejana-de-porco-branco","title":"Alentejo Paiola - White Pork - 1,2kg","description":"\u003cp data-start=\"301\" data-end=\"341\"\u003e\u003cstrong data-start=\"304\" data-end=\"341\"\u003eAlentejo White Pork Paiola\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"343\" data-end=\"401\"\u003eA noble, authentic sausage full of Alentejo flavour.\u003c\/p\u003e\n\u003cp data-start=\"403\" data-end=\"821\"\u003eMade from the \u003cstrong data-start=\"422\" data-end=\"457\"\u003efinest white pork\u003c\/strong\u003e, the \u003cstrong data-start=\"461\" data-end=\"482\"\u003eAlentejo Paiola\u003c\/strong\u003e is an exceptional product that combines tradition, quality and authenticity.\u003cbr data-start=\"558\" data-end=\"561\"\u003eProduced with carefully selected raw materials, this speciality results from the perfect balance between \u003cstrong data-start=\"677\" data-end=\"700\"\u003eancestral recipes\u003c\/strong\u003e and \u003cstrong data-start=\"703\" data-end=\"759\"\u003emodern food safety and control processes\u003c\/strong\u003e, preserving the genuine flavour and rustic character of the Alentejo.\u003c\/p\u003e\n\u003cp data-start=\"823\" data-end=\"940\"\u003eProduction follows the artisanal method used by the masters of traditional sausage-making, divided into several carefully supervised stages:\u003c\/p\u003e\n\u003cp data-start=\"944\" data-end=\"1066\"\u003e\u003cstrong data-start=\"944\" data-end=\"966\"\u003e- Chopping and Selection:\u003c\/strong\u003e only the finest cuts — loins and legs — are used, ensuring a firm texture and rich flavour.\u003c\/p\u003e\n\u003cp data-start=\"1069\" data-end=\"1212\"\u003e\u003cstrong data-start=\"1069\" data-end=\"1093\"\u003e- Traditional Seasoning:\u003c\/strong\u003e red pepper paste, garlic and natural spices give it the intense and unmistakable flavour of Alentejo charcuterie.\u003c\/p\u003e\n\u003cp data-start=\"1215\" data-end=\"1351\"\u003e\u003cstrong data-start=\"1215\" data-end=\"1246\"\u003e- Holm Oak Wood Smoking:\u003c\/strong\u003e a slow, artisanal process that gives the Paiola the aroma and golden colour typical of traditional smoked sausages.\u003c\/p\u003e\n\u003cp data-start=\"1354\" data-end=\"1486\"\u003e\u003cstrong data-start=\"1354\" data-end=\"1387\"\u003e- Curing and Quality Control:\u003c\/strong\u003e after curing, each piece is individually inspected, ensuring perfect colour, aroma and flavour.\u003c\/p\u003e\n\u003cp data-start=\"1489\" data-end=\"1624\"\u003e\u003cstrong data-start=\"1489\" data-end=\"1510\"\u003e- Secure Packaging:\u003c\/strong\u003e the Paiola is packaged in a \u003cstrong data-start=\"1534\" data-end=\"1558\"\u003emodified atmosphere\u003c\/strong\u003e, preserving its freshness, texture and flavour until consumption.\u003c\/p\u003e\n\u003cp data-start=\"1626\" data-end=\"1886\"\u003eThe result is a \u003cstrong data-start=\"1644\" data-end=\"1687\"\u003esucculent and aromatic Alentejo Paiola\u003c\/strong\u003e, ideal for enjoying in thin slices, as a starter or on a board of regional sausages.\u003cbr data-start=\"1775\" data-end=\"1778\"\u003eA true symbol of Alentejo craftsmanship, combining tradition, quality and authenticity in every slice.\u003c\/p\u003e\n\u003cp data-start=\"1921\" data-end=\"2153\"\u003e\u003cstrong data-start=\"1921\" data-end=\"1938\"\u003eIngredients:\u003c\/strong\u003e Pork (loins and legs), red pepper paste, salt, garlic paste, emulsifiers (E-451), antioxidants (E-301, E-331), preservatives (E-250, E-252), natural pork casing and natural smoke from holm oak wood.\u003cbr\u003e\u003cstrong data-start=\"2195\" data-end=\"2208\"\u003eShelf life:\u003c\/strong\u003e 9 months (in a dry, cool place).\u003cbr\u003e\u003cstrong data-start=\"2314\" data-end=\"2338\"\u003eServing suggestion:\u003c\/strong\u003e remove the casing before eating and leave at room temperature for 30 minutes before serving.\u003c\/p\u003e","brand":"F. Quarenta - Enchidos do Alentejo","offers":[{"title":"Approx. 1.2kg","offer_id":56384177373567,"sku":"PAIOLA-ALENTEJJ3BU2H","price":34.22,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/paiola-alentejo_rezised.webp?v=1761840052"},{"product_id":"painho-alentejano-porco-branco","title":"Alentejo Paínho - White Pork - 330g","description":"\u003cp data-start=\"341\" data-end=\"395\"\u003e\u003cstrong\u003eAlentejano White Pork Painho\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"341\" data-end=\"395\"\u003eAuthentic flavour, tradition and quality in every slice.\u003c\/p\u003e\n\u003cp data-start=\"397\" data-end=\"828\"\u003eThe \u003cstrong data-start=\"399\" data-end=\"436\"\u003eAlentejano White Pork Painho \u003c\/strong\u003e is one of the most iconic cured sausages in regional charcuterie, made from the \u003cstrong data-start=\"517\" data-end=\"552\"\u003efinest white pork cuts\u003c\/strong\u003e - loins and legs - carefully selected and prepared according to \u003cstrong data-start=\"625\" data-end=\"662\"\u003etraditional Alentejo recipes\u003c\/strong\u003e.\u003cbr data-start=\"663\" data-end=\"666\"\u003eThe result is a premium product with a firm texture, smoky aroma and a rich, balanced flavour, capable of transporting any palate to the Alentejo plains.\u003c\/p\u003e\n\u003cp data-start=\"830\" data-end=\"933\"\u003eIts production follows an artisanal process, divided into stages that respect the knowledge of past generations:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e- Chopping and Selection:\u003c\/strong\u003e only the finest cuts are used, ensuring tender and succulent meat.\u003cbr\u003e\u003cstrong\u003e- Traditional Seasoning:\u003c\/strong\u003e paprika, garlic and natural spices create the distinctive and unmistakable flavour of Alentejo cured sausages.\u003cbr\u003e\u003cstrong\u003e- Holm Oak Wood Smoking:\u003c\/strong\u003e the ancestral secret that gives it the region's characteristic aroma and flavour.\u003cbr\u003e\u003cstrong\u003e- Curing and Quality Control: \u003c\/strong\u003eeach Painho is carefully inspected after curing, ensuring perfect colour, aroma and texture. \u003cbr\u003e- \u003cstrong\u003eSecure Packaging\u003c\/strong\u003e: packaged in a modified atmosphere, it preserves all its freshness and authenticity until it reaches your table.\u003c\/p\u003e\n\u003cp\u003eWith its distinctive and balanced flavour, the \u003cstrong data-start=\"1596\" data-end=\"1622\"\u003eWhite Pork Painho\u003c\/strong\u003e is ideal served in thin slices, on a charcuterie board or as the centrepiece of a traditional Alentejo meal.\u003c\/p\u003e\n\u003cp\u003eA genuine product that combines \u003cstrong data-start=\"1777\" data-end=\"1834\"\u003etradition, quality and passion for Alentejo smoked meats.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1869\" data-end=\"2093\"\u003e\u003cstrong data-start=\"1869\" data-end=\"1886\"\u003eIngredients:\u003c\/strong\u003e Pork meat (loins and legs), paprika paste, salt, garlic paste, emulsifiers (E-451), antioxidants (E-301, E-331), preservatives (E-250, E-252), natural pork casing and holm oak wood smoke.\u003cbr\u003e\u003cstrong data-start=\"2132\" data-end=\"2145\"\u003eShelf life:\u003c\/strong\u003e 9 months (in a dry, cool place).\u003cbr\u003e\u003cstrong data-start=\"2273\" data-end=\"2297\"\u003eServing suggestion:\u003c\/strong\u003e remove the casing before serving and leave at room temperature for 30 minutes before tasting.\u003c\/p\u003e","brand":"F. Quarenta - Enchidos do Alentejo","offers":[{"title":"Approx. 330g","offer_id":56384177340799,"sku":"PAINHO-ALENTEJGVVGDS","price":6.93,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/painho-alentejano_rezised.webp?v=1761839358"},{"product_id":"painho-alentejano-porco-preto","title":"Alentejo Paínho - Black Pork - 330g","description":"\u003cp\u003e\u003cstrong data-end=\"326\" data-start=\"290\"\u003eAlentejo Black Pork Paínho\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe noble and unmistakable flavour of Alentejo, in sausage form.\u003c\/p\u003e\n\u003cp\u003eProduced with \u003cstrong data-end=\"445\" data-start=\"409\"\u003eselected black pork\u003c\/strong\u003e, the \u003cstrong data-end=\"470\" data-start=\"449\"\u003eAlentejo Paínho\u003c\/strong\u003e is a true symbol of traditional charcuterie. Each piece is made with dedication and respect for \u003cstrong data-end=\"607\" data-start=\"572\"\u003eancestral Alentejo recipes\u003c\/strong\u003e, combining artisanal expertise with the strictest food quality and safety standards.\u003c\/p\u003e\n\u003cp\u003eThe choice of the finest cuts of meat and the slow, careful production process result in a product with a firm texture, intense flavour and smoky aroma that distinguish the finest smoked meats from Alentejo.\u003c\/p\u003e\n\u003cp\u003eProduction remains faithful to tradition, divided into five essential stages:\u003c\/p\u003e\n\u003cp data-end=\"1117\" data-start=\"974\"\u003e\u003cstrong data-end=\"996\" data-start=\"974\"\u003e- Mincing and Selection:\u003c\/strong\u003e the black pork is meticulously cut by experienced hands, ensuring quality and consistency.\u003cbr\u003e\u003cstrong data-end=\"1144\" data-start=\"1120\"\u003e- Traditional Seasoning:\u003c\/strong\u003e paprika, garlic and natural spices create the rich and balanced flavour that is the hallmark of the region.\u003cbr\u003e\u003cstrong data-end=\"1276\" data-start=\"1245\"\u003e- Holm Oak Wood Smoking:\u003c\/strong\u003e the ancestral secret that gives it the authentic and unparalleled aroma and flavour of Alentejo.\u003cbr\u003e\u003cstrong data-end=\"1399\" data-start=\"1366\"\u003e- Curing and Quality Control:\u003c\/strong\u003e each Paínho is carefully assessed after curing, ensuring ideal colour, aroma and texture.\u003cbr\u003e\u003cstrong data-end=\"1517\" data-start=\"1496\"\u003e- Secure Packaging:\u003c\/strong\u003e packaged in \u003cstrong data-end=\"1554\" data-start=\"1530\"\u003emodified atmosphere\u003c\/strong\u003e, it preserves freshness, aroma and flavour until it reaches your table.\u003c\/p\u003e\n\u003cp\u003eWith its deep flavour and succulent texture, the \u003cstrong data-end=\"1697\" data-start=\"1661\"\u003eBlack Pork Paínho \u003c\/strong\u003eis ideal served in thin slices, grilled, or as the centrepiece of a board of regional cured meats.\u003c\/p\u003e\n\u003cp\u003eAn authentic product that combines \u003cstrong data-end=\"1888\" data-start=\"1832\"\u003etradition, quality and the authentic flavour of Alentejo.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"2143\" data-start=\"1923\"\u003e\u003cstrong data-end=\"1940\" data-start=\"1923\"\u003eIngredients:\u003c\/strong\u003e Black pork, paprika paste, salt, garlic paste, emulsifiers (E-451), antioxidants (E-301, E-331), preservatives (E-250, E-252), natural pork casing and natural smoke from holm oak wood.\u003cbr\u003e\u003cstrong data-end=\"2195\" data-start=\"2182\"\u003eBest before:\u003c\/strong\u003e 9 months (in a dry, cool place).\u003cbr\u003e\u003cstrong data-end=\"2347\" data-start=\"2323\"\u003eServing suggestion:\u003c\/strong\u003e remove the casing and leave at room temperature for 30 minutes before serving.\u003c\/p\u003e","brand":"F. 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