{"product_id":"leitao-assado-a-moda-de-negrais-metades","title":"Negrais-Style Roast Suckling Pig - Halves","description":"\u003cp\u003e\u003cstrong\u003eA Portuguese tradition, roasted in a wood-fired oven and prepared by those who know the true taste of Negrais.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover authentic \u003cstrong\u003eNegrais-Style Roast Suckling Pig\u003c\/strong\u003e, a Portuguese culinary speciality prepared by Afonso dos Leitões in Negrais, in the Sintra region.\u003c\/p\u003e\n\u003cp\u003eIts distinctive flavour comes from the combination of traditional preparation, characteristic seasoning and roasting in a wood-fired oven, following a family recipe passed down through generations.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eImportant note about weight:\u003c\/strong\u003e This product is \u003cstrong\u003ehalf a suckling pig (2.5–3.5 kg)\u003c\/strong\u003e, sold per unit and not by the kilogram. The actual weight varies from batch to batch, while the price per unit remains fixed.\u003c\/p\u003e\n\u003ch2\u003eWhat makes Negrais suckling pig distinctive?\u003c\/h2\u003e\n\u003cp\u003eUnlike Bairrada suckling pig, traditionally roasted on a spit, \u003cstrong\u003eNegrais suckling pig is opened and flattened\u003c\/strong\u003e, then roasted on a grill in a wood-fired oven.\u003c\/p\u003e\n\u003cp\u003eIts more heavily seasoned flavour and cooking method give it a distinct identity, making it a particularly popular speciality for family meals, celebrations and special occasions.\u003c\/p\u003e\n\u003ch2\u003eTradition, experience and quality control\u003c\/h2\u003e\n\u003cp\u003eAfonso dos Leitões is a company specialising in raising, slaughtering, processing and selling suckling pig.\u003c\/p\u003e\n\u003cp\u003eIts production facilities include cold-storage rooms, wood-fired ovens and climate-controlled packaging rooms, with a food safety system based on the HACCP methodology.\u003c\/p\u003e\n\u003cp\u003eThis integrated operation makes it possible to oversee the various stages of production, from raising the animals to preparing and packaging the final product.\u003c\/p\u003e\n\u003ch2\u003eWhy choose this suckling pig?\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthentic Negrais tradition:\u003c\/strong\u003e a family recipe and a distinctive preparation method.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoasted in a wood-fired oven:\u003c\/strong\u003e following the producer’s tradition.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrepared open and flattened:\u003c\/strong\u003e one of the main differences compared with Bairrada suckling pig.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDistinctive seasoning:\u003c\/strong\u003e more heavily seasoned, with a personality of its own.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrepared by specialists:\u003c\/strong\u003e production and packaging overseen by Afonso dos Leitões.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIdeal for sharing:\u003c\/strong\u003e an excellent choice for family meals and special occasions.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eDirect from source to your table\u003c\/h2\u003e\n\u003cp\u003eAt Herdade do Estacal, we believe a product's quality should be preserved throughout its journey to the consumer.\u003c\/p\u003e\n\u003cp\u003eThat's why we use a direct-shipping model:\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003ePlace your order in our online store.\u003c\/li\u003e\n\u003cli\u003eAfonso dos Leitões prepares, packages and labels the product at its premises.\u003c\/li\u003e\n\u003cli\u003eA specialist carrier collects the order directly from the source.\u003c\/li\u003e\n\u003cli\u003eThe product is delivered to your home in refrigerated transport, at a controlled temperature of between 0 °C and 4 °C.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003eLess handling. Specialist packaging. Refrigerated transport.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eStorage and packaging\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePackaging:\u003c\/strong\u003e vacuum-packed.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRefrigerated storage:\u003c\/strong\u003e shelf life specified by the manufacturer is 6 days.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFrozen storage:\u003c\/strong\u003e shelf life specified by the manufacturer is 365 days.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTransport:\u003c\/strong\u003e refrigerated, at a controlled temperature.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eActual expiry date:\u003c\/strong\u003e check the date shown on the packaging received.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eStorage periods refer to the conditions specified by the manufacturer and should not be interpreted as a guarantee of the same remaining shelf life at the time of delivery.\u003c\/p\u003e\n\u003ch2\u003eProduct information\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName:\u003c\/strong\u003e Open-Roasted Suckling Pig, Negrais Style.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Afonso dos Leitões — Leitões de Negrais, Lda.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Negrais, Portugal.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePreparation:\u003c\/strong\u003e roasted in a wood-fired oven, opened and flattened, on a grill.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSale weight:\u003c\/strong\u003e half a suckling pig weighing between 2.5 and 3.5 kg.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients and allergens:\u003c\/strong\u003e refer to the manufacturer's technical data sheet and labelling.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePreparation instructions for consumption:\u003c\/strong\u003e follow the manufacturer's recommendations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDelivery:\u003c\/strong\u003e shipped directly from the producer in refrigerated transport to destinations covered by the service.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHerdade do Estacal — The best of Portuguese tradition, with the care it deserves.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Afonso dos Leitões","offers":[{"title":"Default","offer_id":59012530995583,"sku":"HE-LEI-NEG-MET","price":139.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/leitao-negrais-trinchado.jpg?v=1793366032","url":"https:\/\/shop.herdadedoestacal.pt\/en-bg\/products\/leitao-assado-a-moda-de-negrais-metades","provider":"Herdade do Estacal","version":"1.0","type":"link"}